teknik+pembuatan+cream+mushroom+soup
Resep Masakan Mushroom Cream Soup
Bahan : 75gr margarin 75gr bw bombay, cincang 200gr jamur kancing, cincang kotak kecil. 30gr tepung terigu 600ml kaldu 2sdt saus mustard 1sdt garam sdt merica bubuk 100ml krim kental (whipped krim) Jamur tumis 1sdm margarin 50gr jamur kancing potong tipis. Cara membuatnya : 1. Panaskan margarin, tumis bawang bombay sampai layu, masukkan jamur, aduk sampai jamur layutambahkan terigu, aduk rata, pindahkan kedalam panci. 2. Tuang kaldu sedikit demi…
Posted in category: Resep Makanan Indonesia at January 6, 2010 by admin
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Cooking Recipes Italian Sausage Soup
Ingredients: · 1-1.5 ltr water (To make the broth) · 3 / 4 cup Italian sausage (Buy at hypermart – Lippo Karawaci) – inget in small pieces because then the gravy will dicemplung enlarge · 3 / 4 cup carrots, diced · 1 / 2 cup frozen beans · 1 tablespoon celery (celery trunked large), thinly sliced · 750 grams red tomatoes, boiled briefly, puree, strain · Cut 3 slices bacon, pan fried little bit (for the sauce salty and let no taste) ·…
Posted in category: Resep makanan Eropa at January 15, 2010 by admin
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Mashed Potato Saus Jamur
Material: 500 g peeled potatoes 1 quart Chicken Stock (can also use chicken stock powder and brewed with hot water) 100 ml heavy cream 1 / 2 teaspoon salt 4 tablespoons unsalted butter 2 cloves bw.putih, grated / chopped finely 1 / 2 hump bw. onions, cut crosswise Mushroom Sauce Ingredients: Canned mushrooms, iris2 2 tablespoons unsalted butter 1 clove bw. white, finely chopped 1 / 2 tbsp plain flour 150 ml of liquid milk chicken bouillon powde…
Posted in category: Resep makanan Eropa at January 16, 2010 by admin
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Cake Recipes – Pie Dates
Material pie: • 50 grams sugar, puree • 125 gr Margarine • 250 g Wheat Flour • Egg-Yolk 1 egg Cake Ingredients: • 80 g Sugar Sand • 75 gr Butter Cream • 60 g Wheat Flour • Milk Powder 15 gr • Egg-Yolk 8 Grain Topping: • Butter Cream ready for use • Dates, Belah two How to Make: • Skin: Beat the sugar sand and margarine until smooth, put the egg yolks and beaten flat. After that, add the flour and mix well • Enter the pie dough in the mold berole…
Posted in category: Resep Kue at January 23, 2010 by admin
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